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Hours: 7:00 a.m. to 9:00 p.m.


Our restaurant offers more than 50 preparations, where local flavors and recipes are combined with global ingredients, to give color and flavor to our dishes. Our cuisine is led by a local team that has been developing new flavors and learning international culinary art for more than 10 years, all with the help of our friend, chef and designer of our menu Franco Basile who shared some secrets and helped us to train our local staff

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